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oatmeal cookie shot
Ingredients
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1 part Butterscotch Schnapps
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1 part Baileys Irish Cream
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1 part Goldschläger
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Splash of Jägermeister (optional)
Directions
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Pour schnapps into the bottom of a shot glass, filling a little less than 1/3 of the glass.
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Pouring over the back of a bar spoon, slowly add Baileys Irish Cream.
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Do the same with the Goldschläger.
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Carefully float a splash of Jägermeister. (Optional, for an Oatmeal Raisin Cookie.)
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Enjoy!
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